Portuguese Wine - Dry Red - Red-Medium to full bodied - Vegan - Vegetarian
Award Winners +
Lobo e Falcão 2019
Wine Spectator calls Portugal “the most exciting wine place on the planet.” This best-selling blockbuster was made at a historic estate and aged in fine oak – plus, it way over-delivers on flavor and value.
Vila de Rei Reserva 2016
Fourth-generation Nuno Cancela de Abreu is a master at making HUGE, succulent reds. He’s really outdone himself here, with a blend of native Portuguese grapes that’s rich, velvety and (as you'll taste) very befitting of its royal-inspired name.
Morgadio de Mora Reserva 2015
From the personal cellars of Portugal’s Winemaker of the Year, Carlos Lucas, comes this intensely fruited, spice-laden red from the sun-drenched Alentejo region. A big red lover’s dream, this is rich, beautifully structured – and a stunning deal.