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Diego de Almagro Reserva 2014
Spain’s specialty is perfectly mature, smooth-as-silk reds … like this gorgeous Reserva from the sought after Félix Solís estate. It’s a barrel-aged Tempranillo that brims with vibrant, red-berry flavor, plus vanilla and toasty spice.
Pagos de Tahola Rioja Reserva 2012
Rioja is Spain’s fine wine capital and patiently aged Reservas are the region’s specialty. Crafted from her family’s prized 60-year-old vines and carefully aged in barrel and bottle, Ruth Chavarri’s plush Reserva is a mellow, red-fruited treat.
NPR Tiny Desk Tempranillo 2018
Smooth, genuine, under-the-radar. This silky Tempranillo discovery (which hails from Spain’s lesser-known Uclés region) is a sumptuous and very fitting tribute to one of NPR’s most beloved shows, Tiny Desk Concerts.
De Manzanos Organic Garnacha 2018
The Fernández de Manzanos family have made world-class wine in Spain’s premium Rioja region since 1890. Crafted with organic Garnacha grapes and aged for eight months in barrel, this velvety Rioja brims with spicy, red- and black-fruit flavor.
Bambera de Barbadillo 2018
Bambera de Barbadillo is a BOLD red that dances off with awards every year – no surprise given its 100-Parker-point winery provenance! The latest arrival is no exception to the acclaim, and is exactly the kind of intense “black red” customers adore.
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Hacienda de Lluna Moscatel Rosado NV
In Spain, Moscatel (aka Moscato) is everywhere. This gently sparkling (and refreshingly low-alcohol) pink treat comes from the sun-drenched vineyards of Valencia. Get ready for delicately sweet flavors of ripe tropical fruit and fresh summer berries.
Manga del Brujo Blanco 2018
“Wine maverick” Norrel Robertson’s red Manga del Brujo has a cult-like following and wins huge critical acclaim every year. We’re thrilled to introduce the luscious white, crafted from old-vine Macabeo; a highly recommended alternative to Chardonnay.
Los Hermanos Manzanos Reserva Rioja 2014
Spain’s great specialty: patiently cellared, barrel-aged reds. Crafted by one of Rioja’s most historic (and acclaimed) families, this elegant Reserva is a happy marriage of red-fruited Tempranillo and silky Garnacha. A perfect match for roast lamb.
Manga del Brujo 2015
If you love Châteauneuf-du-Pape, head to Spain’s Calatayud, where you’ll also find rich reds starring Grenache (aka Garnacha). The critics are regularly blown away by this ancient-vine gem from Master of Wine Norrel Robertson – and you will be too.
Los Hermanos Manzanos Blanco Barrica 2017
You may know Rioja’s reds – but its whites are also delicious. See for yourself with this acclaimed, barrel-aged find from a top estate (whose wines tend to land on major Top 10 lists). Reminds us of a good white Burgundy, minus the huge price tag.