Boutique Bordeaux Dozen

Château Le Coin is a medium-bodied red wine with ripe plum, black currant and black cherry aromas, underpinned by delicate spice notes. On the palate, velvety tannins introduce fresh black-fruit flavors. Hints of clove and nutmeg grace the smooth, lingering finish.

Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.

Château Viel Orme is a medium-bodied red blend with ripe red berry, cherry and mint aromas. Open and expressive, the palate has velvety soft red-fruit flavors, fine, silky tannins and a long finish.

Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.

Le Serret is a medium-bodied red wine with aromas and flavors of dark plum, blackberry and licorice, lifted by notes of mint and spice. The palate is velvety and rounded, with smooth tannins and a long finish.

Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.

Château Vieux Gadet is a medium- to full-bodied red wine. On the palate, it offers a well of fresh red plum, cherry and black currant emboldened by flavors of stewed fruit and warm spices. Well-integrated tannins frame the wine through its finish.

Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.

Château la Croix Saint-Michel Montagne Saint-Emilion is a full-bodied red wine that opens with aromas of fresh raspberries and cherries. Similar flavors extend through the palate, held in by fine tannins.

Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.