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The Great Bonza Reserve Shiraz Cabernet Sauvignon 2018

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The Great Bonza Reserve Shiraz Cabernet Sauvignon 2018
John Quarisa’s family estate boasts a coveted four-star rating from top Australian critic James Halliday. We’re thrilled to introduce his award-winning Reserve. Marrying Shiraz with Cabernet, it was aged in oak and brims with toasty black fruit.
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Wine Details

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Beyond the Label

Fans of sumptuous, full-bodied reds head to Australia for serious flavor and value. Crafted by our longtime friend (and trophy-winning winemaker), John Quarisa, The Great Bonza offers both. No surprise there – bonza is an Aussie word for something really, really good.

After working at some of Australia’s largest wineries (including Casella and Nugan Estate), John struck out on his own. He’s one of an elite few to win both of the country’s top wine trophies, and leading critic James Halliday says his wines offer “exceptional value for money.” Thanks to our longstanding relationship with John, you can be among a select few to enjoy his luscious NEW Reserve.

The Great Bonza marries Shiraz, Australia’s flagship red, with superstar Cabernet Sauvignon. After patient oak aging – which added intriguing vanilla spice notes to the wine’s rich, black-fruit flavors – this Reserve scooped a coveted international gold, plus two top silver medals.

It’s guaranteed to be a winner on your dinner table, too. Try it with red meat dishess, like a classic Aussie meat pie made from beef or lamb. Vegetarian? No worries. Go for veggie burgers or hearty stews.

One sip of this award-winning Reserve, and your friends will agree: “It’s a real bonza, mate!” Act now to secure your share.

Fans of sumptuous, full-bodied reds head to Australia for serious flavor and value. Crafted by our longtime friend (and trophy-winning winemaker), John Quarisa, The Great Bonza offers both. No surprise there – bonza is an Aussie word for something really, really good.

After working at some of Australia’s largest wineries (including Casella and Nugan Estate), John struck out on his own. He’s one of an elite few to win both of the country’s top wine trophies, and leading critic James Halliday says his wines offer “exceptional value for money.” Thanks to our longstanding relationship with John, you can be among a select few to enjoy his luscious NEW Reserve.

The Great Bonza marries Shiraz, Australia’s flagship red, with superstar Cabernet Sauvignon. After patient oak aging – which added intriguing vanilla spice notes to the wine’s rich, black-fruit flavors – this Reserve scooped a coveted international gold, plus two top silver medals.

It’s guaranteed to be a winner on your dinner table, too. Try it with red meat dishess, like a classic Aussie meat pie made from beef or lamb. Vegetarian? No worries. Go for veggie burgers or hearty stews.

One sip of this award-winning Reserve, and your friends will agree: “It’s a real bonza, mate!” Act now to secure your share.

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