Réserve de Luch Pinot Noir 2018
Wine Details
- Red - Light to Medium Bodied
France- Pinot Noir
- Vegan
- 13% ABV
- 750 ml
- Vegetarian
- 31 December 2022
Flavor Profile
France’s Burgundy region produces the world’s finest Pinot Noir – but often at ultra-expensive prices. For similarly elegant flavor and fantastic value, savvy Pinot fans turn to southern France. And we think you’ll be very impressed with this top-notch example.
Réserve de Luch hails from the renowned Bonfils family, who have a winemaking heritage that dates back to 1870. They own one of the Languedoc region’s leading estates, which has been ranked by the prestigious Dussert-Gerber Wine Guide as ‘Premier Grand Vin Classé.’ So, it should come as no surprise that their premium Réserve won a gold medal from Gilbert & Gaillard judges, who called it “balanced and clean ... a very friendly wine.”
The family aged a portion of their Pinot Noir for six months in French oak barrels – the same barrels favored by Bordeaux’s famed Château Gruaud Larose, whose reds can fetch over $100 a bottle. This process added subtle toasty notes to the wine’s ripe, red-fruit flavors. Serve as an aperitif to your red-wine-loving guests, or pair with roasted duck, seared salmon, or vegetarian dishes.
Top quality, great value, and all the silky elegance Pinot Noir fans crave. Order your share of this gold-medal Réserve today.
France’s Burgundy region produces the world’s finest Pinot Noir – but often at ultra-expensive prices. For similarly elegant flavor and fantastic value, savvy Pinot fans turn to southern France. And we think you’ll be very impressed with this top-notch example.
Réserve de Luch hails from the renowned Bonfils family, who have a winemaking heritage that dates back to 1870. They own one of the Languedoc region’s leading estates, which has been ranked by the prestigious Dussert-Gerber Wine Guide as ‘Premier Grand Vin Classé.’ So, it should come as no surprise that their premium Réserve won a gold medal from Gilbert & Gaillard judges, who called it “balanced and clean ... a very friendly wine.”
The family aged a portion of their Pinot Noir for six months in French oak barrels – the same barrels favored by Bordeaux’s famed Château Gruaud Larose, whose reds can fetch over $100 a bottle. This process added subtle toasty notes to the wine’s ripe, red-fruit flavors. Serve as an aperitif to your red-wine-loving guests, or pair with roasted duck, seared salmon, or vegetarian dishes.
Top quality, great value, and all the silky elegance Pinot Noir fans crave. Order your share of this gold-medal Réserve today.
