Il Pino Pinot Grigio 2020
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Flavor Profile
Famously food-friendly, Pinot Grigio is one of the most popular whites in the U.S.—loved for its refreshing, delicate flavors.
In Venezie, the high-altitude Adige Valley is home to some of the best-quality Pinot Grigio you can get—and Il Pino is a fine example. It’s made by Giuseppe Secchi, whose expert local knowledge led him to the top-performing vineyards. The result: a thirst-quenching, crowd-pleasing white you and your dinner guests will love. Critics love it too—Il Pino 2020 already has a Gilbert & Gaillard gold medal under its belt. Judges wrote:
“Vibrant pale gold. Pleasant nose marrying stone fruits, fine spices and a floral touch. Focused, mouth-coating, nervy palate with unrestrained, indulgent flavours showing touches of grapefruit and ginger.”
This is classic Pinot Grigio in the glass—mouthwatering, crisp and clean, and positively brimming with refreshing notes of lemon, grapefruit, and ripe white peach. Look out for a sophisticated, minerally edge on the finish. Perfect for fresh seafood, white-sauced pastas or pizzas, and more.
Always popular with customers and a fantastic value, too. Grab your share today.
Famously food-friendly, Pinot Grigio is one of the most popular whites in the U.S.—loved for its refreshing, delicate flavors.
In Venezie, the high-altitude Adige Valley is home to some of the best-quality Pinot Grigio you can get—and Il Pino is a ...
