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  • Knotwood Horse Heaven Hills Cabernet Sauvignon Magnum

Knotwood Horse Heaven Hills Cabernet Sauvignon Magnum 2019

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Knotwood Horse Heaven Hills Cabernet Sauvignon Magnum 2019
Only 59 left
Crafted in celebration of the West Coast’s ancient redwoods, Knotwood showcases Washington’s elegant, pure-fruited style of Cabernet. Presented in a 1.5-liter magnum bottle, it has ripe dark-fruit flavors plus toasty vanilla notes from barrel aging.
$40.49 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$485.88 UNLIMITED MEMBER PRICE
$539.88

Wine Details

Flavor Profile

Wine Flavor Profile
Knotwood is a full-bodied red wine with expressive floral spice aromas, supported by ripe black currant, dark berry and toasty vanilla notes. On the palate, the upfront fruit-richness is balanced by structured tannins and a fresh, yet savory, finish.
Wine Food Pairings
Beef, lamb, game, burgers, meaty pasta, aged cheeses.
Beyond the Label

“Whether you favor Riesling or Chardonnay, Cabernet Sauvignon, Merlot or Syrah, Washington can deliver pure fruit flavors and distinctive character at prices that won’t break the bank.”
—Wine Spectator

Washington’s signature style of Cabernet is particularly lovely, as you’ll taste with this vibrant exclusive from talented winemaker Doug Roosevelt. It’s presented here in a 1.5-liter magnum bottle (twice the size of a regular bottle), so you can pour generously.

Crafted in celebration of the West Coast’s dramatic allure, with its majestic ancient redwoods and gnarled old vines, Knotwood showcases all the pure-fruited elegance you’d expect of a Washington Cab. This is due, in part, to the Horse Heaven Hills, a premium enclave of the Columbia Valley. The region’s brilliant sunshine ripens grapes to perfection, while the rich alluvial soils and wide diurnal temperature range help develop complex, concentrated flavors.

And, of course, Doug plays a big role. His expertise leads him to select the best parcels of Cabernet and coax out all their fruit-rich charm. He even treated the wine to six months in fine oak barrels to impart toasty vanilla-spice notes to the wine’s ripe currant and dark berry flavors.

If you’re a fan of bold reds, you’ll definitely enjoy sipping this Cabernet solo. It’ll be equally delicious with burgers, roasted meats or hearty stews.

Washington is really giving California a run for its money when it comes to elegant, great-value Cabs. Order this exclusive MAGNUM today and taste for yourself.

“Whether you favor Riesling or Chardonnay, Cabernet Sauvignon, Merlot or Syrah, Washington can deliver pure fruit flavors and distinctive character at prices that won’t break the bank.”
—Wine Spectator

Washington’s signature style of Cabernet is particularly lovely, as you’ll taste with this vibrant exclusive from talented winemaker Doug Roosevelt. It’s presented here in a 1.5-liter magnum bottle (twice the size of a regular bottle), so you can pour generously.

Crafted in celebration of the West Coast’s dramatic allure, with its majestic ancient redwoods and gnarled old vines, Knotwood showcases all the pure-fruited elegance you’d expect of a Washington Cab. This is due, in part, to the Horse Heaven Hills, a premium enclave of the Columbia Valley. The region’s brilliant sunshine ripens grapes to perfection, while the rich alluvial soils and wide diurnal temperature range help develop complex, concentrated flavors.

And, of course, Doug plays a big role. His expertise leads him to select the best parcels of Cabernet and coax out all their fruit-rich charm. He even treated the wine to six months in fine oak barrels to impart toasty vanilla-spice notes to the wine’s ripe currant and dark berry flavors.

If you’re a fan of bold reds, you’ll definitely enjoy sipping this Cabernet solo. It’ll be equally delicious with burgers, roasted meats or hearty stews.

Washington is really giving California a run for its money when it comes to elegant, great-value Cabs. Order this exclusive MAGNUM today and taste for yourself.

About the Producer
Country Map
“Washington can deliver pure fruit flavors and distinctive character at prices that won’t break the bank.”

Wine Spectator

on Washington wine

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