California Reds Blends (Add-On Deal)
Save an Extra $30 on Silky California Reds
Smooth and versatile with tones of ripe fruit, California red blends are total crowd pleasers. You’ll enjoy our top picks—including three award winners. Save an extra $30 when you add a case to another 12 bottles (price updates in cart).

12 Bottles
Case Contents
Currant Bun Red Blend 2024
Regular price: $16.99 per bottle
A True California Treat

Flavor Profile
Wine Flavor Profile
Currant Bun is a full-bodied red wine with ripe black currant and warm baking spice aromas. It's dense, low-acid palate offers the same flavors throughout a smooth finish.
Wine Food Pairings
Steak, lamb, burgers, barbecue, stewed meats or vegetables, roasted vegetables.
East West Red Blend 2024
Regular price: $17.99 per bottle
Acclaimed California Red

Flavor Profile
Wine Flavor Profile
East West Red Wine is a full-bodied red wine that offers aromas and flavors of vibrant cherry, blackberry and strawberry across a balanced finish.
Wine Food Pairings
Grilled meats, barbecue, aged cheeses, red-sauced pastas.
Round the Blend Red Wine 2024
Regular price: $19.99 per bottle
Luscious California Red
Wine Details
- Red - Full Bodied
United States
- California
- Red blend
- 14.5% ABV
- 750 ml

Flavor Profile
Wine Flavor Profile
Round the Blend is a full-bodied red with expressive aromas and flavors of juicy black fruit, violet, smoky cedar, black pepper, clove and herbaceous green spice. The palate is bold, structured and lush, with velvety tannins, fresh acidity and a long, elegant finish.
Wine Food Pairings
Beef, lamb, pork, barbecue, vegetarian dishes, fruit-based desserts.
NXT BNK Meritage Red Blend 2024
Regular price: $24.99 per bottle
Your Next Favorite Red Blend

Flavor Profile
Wine Flavor Profile
NXT BNK Meritage is a medium- to full-bodied red wine with aromatic notes of blueberry, blackberry, black cherry notes and a hint of smoke. The palate is juicy with distinct black currant and black cherry flavors, rounded tannins and mocha nuance on the finish.
Wine Food Pairings
Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.