Locals' Summer Reds

Assemblage is a full-bodied red wine with expressive aromas of dark fruit, plum and fresh berries, plus notes of pepper and spice. These notes continue onto the juicy, well-structured palate with silky tannins framing a long finish.

Aged cheese, duck, game birds, venison, pork, vegetarian.

Père Guillot Sablet is a medium-bodied red wine with attractive violet aromas leading to a juicy, textured palate with fresh, ripe black fruit flavors plus subtle tobacco and herb notes. Structured tannins frame a long, complex finish.

Beef, pork, game, firm cheeses, red-sauced pastas, vegetarian meals.

Casa Giona Bardolino is a light- to medium-bodied red wine with soft tannins and bright acidity. It offers aromas and flavors of red cherries and red berries with hints of violets.

Pastas (in cream sauce or pesto), seafood, roasted vegetables, grilled anchovies.